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The Oils

The high level of demand of our work in the field will allow us to produce various extra virgin olive oils with the best organoleptic properties and healthy qualities.

Sevillenc 100

Tasting notes
  • The variety Sevillenca, also called Serrana, is an olive tree with a long tradition in the Maestrat, but also extends to other places of the Valencian Community, around the Sierra de Espadán mountains or the Calderona Mountains. The olive trees are of all kinds of dimensions and of very irregular forms, with branches that cross over each other and twisted trunks. Their production is also very irregular and is usually prett y low. Sevillenc Olives are small, teat shaped with an early ripening.

  • Green type medium fruity and great aromatic complexity, with ripe notes (apple, banana and strawberry), but also vegetables (fennel, anise, mowed grass). Sweet and nutty in the mouth. Excellent for green salads or raw vegetables.

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